Recipes | How to Cook Premium Meats MNL's Frozen Meats?

Boracay Chori Burger 1. Heat oil in a large frying pan. Fry patties in batches for 4 to 5 min. per side. Transfer to a plate. 2. Spread mayonnaise...

🐑 Easy and Simple Recipe Pan Seared Lamb Chops 🐑 1. Let the lamb chops sit at room temperature for 20 minutes. Pat dry and season the lamb chops...

Perfect Pork Chop Marinade 1. In a small bowl, combine the olive oil, soy sauce, brown sugar, Dijon mustard, garlic and pepper. Whisk to m...

1. Heat an outdoor grill to highest heat. Preheat oven to 375 degrees. 2. Season steaks generously with salt and pepper. Use approximately 1 teasp...

This savory dinner is restaurant-worthy, but can be prepped and cooked in under 30 minutes! Serve over pasta or rice. 1. Season salmon fillets with...

Easy Chilean Seabass Recipe 1. Pat dry sea-bass 2. Rub salt and pepper 3. Sear 4 minutes per side in olive oil, medium heat in a separate pan melt ...

How to enjoy your Salmon Loin Sashimi 🐟1. Thaw naturally in the refrigerator or If in a rush, thaw in room temp. with a fan blowing at it.2. Prepa...