USDA Top Choice Angus T-bone (3/4 in. thick)
USDA Top Choice Angus T-bone (3/4 in. thick)
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USDA Top Choice Angus T-bone (3/4 in. thick)

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₱680.00
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₱680.00
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  • Cut: US Angus Top Choice Premium T-bone
  • Thickness: ¾ IN.
  • Origin: USA
  • Weight: 380-440 g
  • Our Top Choice Angus are among the top 7% of all meat awarded by USDA in terms of marbling and tenderness. You can guarantee a flavorful and tender bite in each one.

  • The USDA Top Choice Angus T-bone is a cross cut from a short loin, producing a portion of strip steak and a piece of tenderloin. These are best grilled to bring out its best taste.

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